Blood Orange Martini
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Blood Orange Martini

1. Ice cubes - 2
2. Blood oranges, juiced - 3
3. Vodka - 2 fluid ounces
4. Orange-flavored liqueur (such as Cointreau®), or to taste - ½ fluid ounce
5. Orange juice, or to taste - 1 teaspoon
6. Lime wedge - 1

How to cook deliciously - Blood Orange Martini

1. Stage

Place ice cubes in a cocktail shaker; top with blood orange juice, vodka, and orange-flavored liqueur. Cover the shaker and shake.

2. Stage

Strain drink into a martini glass. Top with orange juice and garnish with lime wedge.

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