Lemon Pisco Sour
Recipe information
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Cooking:
2 min.
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Servings per container:
1
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Source:
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Ingredients for - Lemon Pisco Sour

1. White sugar, or to taste - 1 tablespoon
2. Fresh lemon juice - 1 fluid ounce
3. Pisco - 2 fluid ounces
4. Ice cubes - 2 fluid ounces

How to cook deliciously - Lemon Pisco Sour

1. Stage

In a small cup, dissolve the sugar in the lemon juice. Pour the lemon juice and sugar and Pisco into a cocktail shaker. Add ice, cover and shake until the outside is frosty, about 30 seconds. Strain into a cocktail glass and serve.

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