Buttery Nipple
Recipe information
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Cooking:
2 min.
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Servings per container:
4
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Source:
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Ingredients for - Buttery Nipple

1. Vodka - 1 (1.5 fluid ounce) jigger
2. Irish cream liqueur - 1 (1.5 fluid ounce) jigger
3. Butterscotch schnapps - 1 (1.5 fluid ounce) jigger
4. Coffee flavored liqueur - 1 (1.5 fluid ounce) jigger

How to cook deliciously - Buttery Nipple

1. Stage

Fill a cocktail shaker with ice. Pour in the vodka, Irish cream, butterscotch schnapps and coffee liqueur. Shake well. Strain into shot glasses and serve.

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