Cayuse Cherry Bomb
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:

Ingredients for - Cayuse Cherry Bomb

1. 1 peeled orange section -
2. Ice -
3. 1 1/2 oz. Gin -
4. 1 oz. sweet cherry juice -
5. 1 1/2 tsp. Simple Syrup -
6. 2 dash bitters -
7. Sparkling wine -
8. Orange twist -

How to cook deliciously - Cayuse Cherry Bomb

1. Stage

Mash the orange section in a cocktail shaker. Fill the shaker with ice. Add the gin, cherry juice, simple syrup, and bitters and shake well. Strain into a martini glass and top with sparkling wine; garnish with the twist.