Cheeseburger Cocktail
Recipe information
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Cooking:
-
Recipe Icon - Master recipes
Servings per container:
1
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Source:

Ingredients for - Cheeseburger Cocktail

1. 1 oz. Flor de Caña 7 yr rum -
2. 2 roma tomatoes -
3. 1 oz. iceberg lettuce water -
4. 1 oz. well-reduced beef stock -
5. Salt and pepper -
6. 2 tbsp. toasted bread crumbs -
7. 1 tsp. dry mustard powder -
8. 2 tbsp. aged Cheddar -
9. 1 large kosher dill pickle -

How to cook deliciously - Cheeseburger Cocktail

1. Stage

Muddle tomatoes, add ice, and slowly pour in lettuce water. Stir rum and beef jus together in stainless shaker. Float rum mixture over ice. Sprinkle with salt and pepper. Pour into glass garnished with bread crumbs and Cheddar frico (see below).

2. Stage

To make garnish, heat pan to medium heat, sprinkle in cheddar and use sides of spoon to gather cheese into a circle. Brown lightly on both sides and remove from pan to cool on plate. Mix bread crumbs with dry mustard. Wet rim of glass with pickle juice, dip glass in crumb mixture.