Dirt Cake
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Dirt Cake

1. 1 (14.3-oz.) package Oreos -
2. 4 tbsp. butter, melted -
3. 1 (3.4-oz) box instant vanilla pudding -
4. 1 1/2 c. cold milk -
5. 1 (8-oz.) block cream cheese, softened -
6. 1/2 c. powdered sugar -
7. 1 c. heavy cream -

How to cook deliciously - Dirt Cake

1. Stage

Finely crush Oreos in a food processor. Add all but ¾ cup to a large bowl. Add melted butter to bowl and stir until mixture starts to hold together. Pour mixture into 9”-x-9” baking dish and pack into an even layer. 

2. Stage

In a medium bowl, whisk together pudding mix and milk until thickened, then refrigerate for 10 minutes to firm up. 

3. Stage

In a large bowl using a hand mixer, beat cream cheese and powdered sugar together until no lumps remain. 

4. Stage

In another large bowl, beat cream until stiff peaks form. 

5. Stage

Fold pudding into cream cheese mixture, then fold in whipped cream until just combined. Pour mixture over Oreo crust and smooth with an offset spatula. Top with reserved ¾ cup crushed Oreos. 

6. Stage

Refrigerate until well chilled, at least 3 hours and up to overnight.