Ingredients for - Fluffy Lemon Quinoa

1. 1 tsp. extra-virgin olive oil
2. 1 c. quinoa
3. 1 1/2 tbsp. fresh lemon juice
4. 1 c. reduced-sodium chicken broth
5. 1/4 tsp. salt
6. 1/2 c. Chopped flat-leaf parsley
7. 1 1/2 tbsp. fresh lemon juice

How to cook deliciously - Fluffy Lemon Quinoa

1 . Stage

In a medium saucepan, heat oil over medium heat. Add quinoa and cook until lightly toasted, 3 to 4 minutes.

2 . Stage

Stir in chicken broth and salt. Bring to a boil; reduce heat to low, cover, and cook 15 minutes, or until broth is absorbed and quinoa is tender.

3 . Stage

Remove from heat and fluff with a fork. Let cool slightly and stir in parsley and lemon juice. Adjust seasoning to taste. Serve warm or at room temperature. For a great meal, serve with Pan-Roasted Salmon with Fresh Mint Sugar Snap Peas.