Recipe information
Ingredients for - Ginger-Peach Bellini
How to cook deliciously - Ginger-Peach Bellini
1. Stage
Blend peaches, ginger syrup, and schnapps in a blender until smooth. Divide among 6 chilled 8-ounce glasses. Slowly add Prosecco, stirring gently to combine. Garnish with fresh peach slices.