White Sangria with Berries
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - White Sangria with Berries

1. Spanish white wine - 1 (750 milliliter) bottle
2. Brandy - ⅓ cup
3. Berry-flavored schnapps - ¼ cup
4. Fresh strawberries - 1 pint
5. Fresh raspberries - 1 pint
6. Fresh peaches - 2
7. Raspberry-flavored seltzer - ½ cup
8. Ice as needed - ½ cup

How to cook deliciously - White Sangria with Berries

1. Stage

Mix wine, brandy, and schnapps together in a large pitcher.

2. Stage

Slice strawberries, raspberries, and peaches into medium chunks. Add to the wine mixture. Chill for a minimum of 3 to 4 hours.

3. Stage

Pour in seltzer just prior to serving. Serve over ice with fruit added from the pitcher.