Homemade Strawberry Vinegar
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Homemade Strawberry Vinegar

1. Fresh strawberries - ⅓ cup
2. White vinegar - 1 ½ cups

How to cook deliciously - Homemade Strawberry Vinegar

1. Stage

Slice tops of strawberries off. Place strawberries in a colander and wash off any debris. Pat dry and slice.

2. Stage

Pour vinegar into a sealable jar. Add strawberries to the vinegar. Allow the fruit to infuse at room temperature for 2 days.

3. Stage

Transfer mixture to a sealable bottle. Strain strawberries from the vinegar if desired.