Ingredients for - Brandied Pumpkin Bread

1. Bread flour 3 cups
2. Bread machine yeast 2 ¼ teaspoons
3. White sugar ¼ cup
4. Pumpkin pie spice ½ teaspoon
5. Salt 1 ¼ teaspoons
6. Butter, softened 2 tablespoons
7. Canned pumpkin puree ¾ cup
8. Water ½ cup
9. Brandy 1 ½ teaspoons

How to cook deliciously - Brandied Pumpkin Bread

1 . Stage

Combine flour, yeast, sugar, pumpkin pie spice, salt, butter, pumpkin puree, water, and brandy in the bread machine in the order recommended by the manufacturer.

2 . Stage

Select the Sweet or Basic/White cycle using the Light crust setting and start the machine. (To make the bread without a bread machine, see Editor's Note.)

3 . Stage

When the bread is done baking, remove it from the pan and allow to cool on a wire rack.