Pink Brain Shooter
Recipe information
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Cooking:
20 min.
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Servings per container:
12
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Source:

Ingredients for - Pink Brain Shooter

1. Cooking spray -
2. 1 brain-shaped gelatin mold -
3. Peach flavored Jell-O® mix - 4 (3 ounce) packages
4. Boiling water - 3 cups
5. Evaporated milk - 1 (12 fluid ounce) can
6. Peach schnapps - 1 ½ cups
7. Blue food coloring - 4 drops
8. Red food coloring - 2 drops
9. Water - 2 teaspoons

How to cook deliciously - Pink Brain Shooter

1. Stage

Lightly grease a brain-shaped gelatin mold.

2. Stage

Stir peach gelatin mix with 3 cups boiling water in a bowl until gelatin is dissolved. Allow to cool to room temperature, about 20 minutes. Mix in evaporated milk and peach schnapps; pour into the prepared mold. Refrigerate until set, 4 to 6 hours.

3. Stage

Dip the mold in warm water to loosen; don't let water enter the top of the mold. Invert the mold onto a serving platter and lift to release the brain.

4. Stage

Mix blue and red food coloring in a small bowl with 2 teaspoons water. Use a small, clean paintbrush to paint coloring into the grooves of the brain. Place the brain into the refrigerator until color sets. Serve cold.