Ingredients for - Layered Tex-Mex Salad
1.
1/2 c. Pace® Picante Sauce
3.
1/4 c. sour cream or plain yogurt
4.
3 c. coarsely shredded lettuce
6.
1 small cucumber
8.
1 large avocado
9.
1/4 c. sliced pitted ripe olives
How to cook deliciously - Layered Tex-Mex Salad
1 . Stage
Stir the picante sauce, mayonnaise, and sour cream in a small bowl.
2 . Stage
Layer the lettuce, tomatoes, cucumber, onion, and avocado in a large clear glass bowl. Spoon the picante sauce mixture over the top. Sprinkle with the olives. Serve immediately.Nutritional Values per Serving using Pace Picante Sauce: Vitamin A 11%DV, Vitamin C 14%DV, Calcium 3%DV, Iron 3%DV
Recipe information
Cooking:
20 min.
Servings per container:
8
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