Ingredients for - Orange Glazed Salmon

1. Cooking spray
2. 1 orange, sliced into rounds
3. 1 large salmon fillet (about 3 lb.)
4. Kosher salt
5. Freshly ground black pepper
6. 3 tbsp. melted butter
7. 3 tbsp. sweet chili sauce
8. 1 tsp. orange zest
9. 2 cloves garlic, grated
10. 2 tsp. freshly grated ginger
11. 1/2 tsp. crushed red pepper flakes
12. Toasted sesame seeds, for garnish
13. Lime wedges, for serving

How to cook deliciously - Orange Glazed Salmon

1 . Stage

Preheat oven to 300°. Line a large rimmed baking sheet with foil and grease with cooking spray. 

2 . Stage

In the center of the foil, lay orange slices in an even layer. Place salmon skin side down on top of orange slices and season with salt and pepper.

3 . Stage

In a small bowl, whisk together butter, chili sauce, zest, garlic, ginger, and red pepper flakes. Spread all over salmon fillet.

4 . Stage

Roast salmon until a skewer or paring knife inserted into the side of the salmon has no resistance, about 25 minutes.

5 . Stage

Garnish with sesame seeds and serve with lime wedges.