Oven Fried Buffalo Chicken Strips
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Oven Fried Buffalo Chicken Strips

1. 1 lb. chicken tenderloins -
2. 1/2 tsp. kosher salt -
3. 1/2 tsp. freshly ground black pepper -
4. 3/4 c. melted butter, divided -
5. 1/2 c. hot sauce (such as Frank's Red Hot) -
6. 1 c. all-purpose flour -
7. 2 c. panko bread crumbs -
8. Ranch or blue cheese dressing, for serving -

How to cook deliciously - Oven Fried Buffalo Chicken Strips

1. Stage

Preheat oven to 400º. Season chicken with salt and pepper, then pour ½ cup melted butter onto a rimmed sheet pan. Set aside.

2. Stage

In a shallow dish, add remaining ¼ cup butter and hot sauce and stir to combine. Add flour to a shallow baking dish and bread crumbs to another. Coat each piece of chicken in flour, then hot sauce mixture, then bread crumbs. Press bread crumbs onto chicken to make sure it sticks.