Snickers Cheeseball
Recipe information
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Cooking:
1 hour 30 min.
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Servings per container:
6
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Source:

Ingredients for - Snickers Cheeseball

1. 12 oz. cream cheese, softened -
2. 3/4 c. powdered sugar -
3. 1 tsp. vanilla extract -
4. 1 c. caramel sauce -
5. 1/3 c. chocolate sauce -
6. 1/2 c. Chopped roasted peanuts -
7. 2 c. chopped Snickers, for decorating ball -
8. Graham crackers, for serving -

How to cook deliciously - Snickers Cheeseball

1. Stage

In a medium bowl, beat cream cheese, powdered sugar, vanilla and caramel using a hand mixer until light and fluffy. Fold in chopped peanuts and chocolate sauce. Transfer mixture to plastic wrap and shape into a ball. Fold up sides and cover with plastic wrap.

2. Stage

Refrigerate until slightly firm, 1 hour.

3. Stage

Unwrap and place on serving platter.

4. Stage

Press chopped Snickers all over. Let soften 20 minutes before serving, if necessary.

5. Stage

Serve with graham crackers.