Name: Spicy turkey sweet potatoes
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: 4 sweet potatoes -; 1 tbsp olive oil -; 1 onion , finely chopped -; 1 garlic clove , crushed -; 500g pack turkey thigh mince -; 500g carton passata -; 3 tbsp barbecue sauce -; ½ tsp cayenne pepper -; 4 tbsp soured cream -; ½ pack chives , finely snipped -

Ingredients for - Spicy turkey sweet potatoes

1. 4 sweet potatoes

2. 1 tbsp olive oil

3. 1 onion , finely chopped

4. 1 garlic clove , crushed

5. 500g pack turkey thigh mince

6. 500g carton passata

7. 3 tbsp barbecue sauce

8. ½ tsp cayenne pepper

9. 4 tbsp soured cream

10. ½ pack chives , finely snipped

How to cook deliciously - Spicy turkey sweet potatoes

1 . Stage

Heat oven to 200C/180C fan/gas 6. Prick the potatoes, place on a baking tray and bake for 45 mins or until really soft.

2 . Stage

Meanwhile, heat the oil in a frying pan, add the onion and cook gently for 8 mins until softened. Stir in the garlic, then tip in the mince and stir to break up. Cook over a high heat until any liquid has evaporated and the mince is browned, about 10 mins. Pour in the passata, then fill the carton a quarter full of water and tip that in too. Add the barbecue sauce and cayenne, then lower the heat and simmer gently for 15 mins, adding a little extra water if needed. Taste and season.

3 . Stage

When the potatoes are soft, split them down the centre and spoon the mince over the top. Add a dollop of soured cream and a sprinkling of chives.