Strawberry Lemonade
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Strawberry Lemonade

1. 1 c. granulated sugar -
2. 6 c. water, divided -
3. 1 lb. strawberries, hulled and halved  -
4. 1 c. freshly squeezed lemon juice -
5. Ice -
6. Mint leaves (Optional) -

How to cook deliciously - Strawberry Lemonade

1. Stage

In a small saucepan over medium heat, combine sugar and 1 cup water. Bring to a simmer and cook until dissolved. Let cool. 

2. Stage

In a blender, combine strawberries and 1 cup water. Blend until pureed. Using a fine-mesh strainer, strain puree and discard any solids that remain. 

3. Stage

In a large pitcher, combine simple syrup, strawberry puree, lemon juice, and remaining 4 cups water. Adjust with more water or lemon juice to taste. 

4. Stage

Serve over ice with mint, if desired.