Bakewell shots
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Bakewell shots

1. 6 cherries in kirsch (and some of the kirsch from the jar or tin) -
2. 100ml cloudy apple juice -
3. ½ lemon , juiced -
4. 100ml vodka -
5. 50ml amaretto -
6. 1 egg white -
7. Ice -

How to cook deliciously - Bakewell shots

1. Stage

Take six shot glasses and drop a cherry into the bottom of each one along with a drizzle of the kirsch.

2. Stage

Put all of the other ingredients, except for the ice, into a cocktail shaker and shake hard until frothy. You can also do this in a blender if that’s easier. Once frothy add the ice and shake until the outside of the cocktail shaker feels very cold. Double strain the mixture into a jug then carefully share the mixture out between the glasses.