Name: Watermelon Pitcher Margaritas
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1 1/2 cups tequila blanco (also called plato or silver tequila) -; 1/2 cup orange liqueur, such as Triple Sec or Cointreau -; 1/2 cup lime juice -; 4 cups chopped seedless watermelon -; Simple syrup or agave nectar, if needed to sweeten -; Kosher or other high quality salt, for garnish -; Lime wedges, for garnish -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Watermelon Pitcher Margaritas

1. 1 1/2 cups tequila blanco (also called plato or silver tequila) -

2. 1/2 cup orange liqueur, such as Triple Sec or Cointreau -

3. 1/2 cup lime juice -

4. 4 cups chopped seedless watermelon -

5. Simple syrup or agave nectar, if needed to sweeten -

6. Kosher or other high quality salt, for garnish -

7. Lime wedges, for garnish -

How to cook deliciously - Watermelon Pitcher Margaritas

1. Stage

Blend the ingredients: Place tequila, orange liqueur, lime juice, and seedless watermelon in a blender and give ’em a good whirl. (You may have to do it in two batches depending on the size of your blender.) Note: If you happen have a juicer, simply juice the watermelon and stir it with the other ingredients in a pitcher.

2. Stage

Strain out the watermelon solids: Pour the ingredients through a fine mesh strainer into a pitcher, pressing the solids to get as much liquid out as you can.

3. Stage

Prep the glasses: Assuming you imbibe with flair, take a small plate or bowl and fill it with the salt. Next, rub the rim of a cocktail or coupe glass (or a canning jar) with a wedge of a wedge of lime. Dip the glass into the salt and give it a small turn or two.

4. Stage

Serve and garnish: Pour the cocktail into the prepared glasses and garnish with a lime wedge.