Ingredients for - Pineapple Lime Pie

1. 1 can (14 ounces) sweetened condensed milk
2. 1/2 cup lime juice
3. 1 can (8 ounces) crushed pineapple, drained
4. 2 to 3 drops green food coloring, optional
5. 1 pastry shell (9 inches), baked or 1 graham cracker crust (9 inches)
6. 1 cup heavy whipping cream
7. 2 tablespoons sugar
8. Shaved semisweet chocolate, optional

How to cook deliciously - Pineapple Lime Pie

1 . Stage

In a bowl, combine milk, lime juice and pineapple. Stir in food coloring if desired. Spoon into crust. In a small bowl, beat cream until stiff peaks form; beat in sugar, 1 tablespoon at a time. Spoon over filling. Sprinkle with chocolate if desired. Chill for at least 8 hours.