Name: Mocha Mousse Pie
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1-1/2 cups semisweet chocolate chips -; 2 cups heavy whipping cream -; 2 tablespoons instant coffee granules -; 2 tablespoons sugar -; 1 teaspoon vanilla extract -; 1 chocolate crumb or graham cracker crust (9 inches) -; Chocolate shavings, optional -

Ingredients for - Mocha Mousse Pie

1. 1-1/2 cups semisweet chocolate chips

2. 2 cups heavy whipping cream

3. 2 tablespoons instant coffee granules

4. 2 tablespoons sugar

5. 1 teaspoon vanilla extract

6. 1 chocolate crumb or graham cracker crust (9 inches)

7. Chocolate shavings, optional

How to cook deliciously - Mocha Mousse Pie

1 . Stage

In a large microwave-safe bowl, melt chocolate chips; stir until smooth. Set aside to cool.

2 . Stage

Meanwhile, in a large bowl, beat the cream, coffee granules, sugar and vanilla on low until coffee and sugar are dissolved. Beat on high just until stiff peaks form. Set aside 1-1/2 cups for topping.

3 . Stage

Gradually fold remaining cream mixture into cooled chocolate until well blended. Pour into pie crust. Spread with reserved cream mixture. Refrigerate for 3 hours.

4 . Stage

Garnish with chocolate shavings if desired. Store in the refrigerator.