Ingredients for - Whiskey Blush
2.
White whiskey (such as Jim Beam Jacob’s Ghost®) 2 (1.5 fluid ounce) jiggers
3.
Raspberry-flavored seltzer 5 fluid ounces
How to cook deliciously - Whiskey Blush
1 . Stage
Fill a lowball glass with ice. Add white whiskey; top with raspberry seltzer. Top with a splash of cranberry juice.
Recipe information
Cooking:
5 min.
Servings per container:
1
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