Zippy Potato Chunks
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Zippy Potato Chunks

1. 4 medium baking potatoes, peeled and cut into chunks -
2. 1/3 cup butter, melted -
3. 1 envelope herb and garlic soup mix -
4. 1 tablespoon hot pepper sauce -
5. Blue cheese or ranch salad dressing -

How to cook deliciously - Zippy Potato Chunks

1. Stage

Place the potatoes in a greased 13-in. x 9-in. baking dish. Combine the butter, soup mix and pepper sauce; drizzle over potatoes.

2. Stage

Bake, uncovered, at 450° for 45-50 minutes or until tender, stirring occasionally. Serve with salad dressing.