Easy Baked Beef Brisket
Bacon-Wrapped Leg of Lamb with Red Wine Reduction
Farmer Cheese Dumplings
Merlot-Peppercorn Steak Sauce
Lamb Scallopini with Pepper and Onion Agrodolce
Vegetable Birdseed Pilaf
Homemade Chicken Pot Pie
Savory Rosemary Bread Pudding
American Gyros
Grilled Spatchcocked Greek Chicken
Tuscan Flank Steak
Boneless Garlic and Rosemary Rubbed Prime Rib with Red Wine Mushroom Sauce
Penne Rustica
Gluten-Free Northern Italian Autumn Minestrone
Sous Vide Flank Steak
Grilled Eggplant and Zucchini
Greek-Inspired Stuffed Peppers
Instant Pot® Savory Sriracha Oatmeal
Grilled Lemon and Rosemary Lamb Chops
Chef John's Potato Roses
Stuffed Portobello Mushrooms with Ground Chicken and Cheese
Butternut Squash Kugel II
Mushroom Cream Gravy Sauce
Avocado Rosemary Lime Bars
Apple-Rosemary Chicken