Smoked Salmon-Asparagus Frittata
Chef John's Almond Biscotti
Linguica (Smoked Portuguese Sausage)
Roasted Garlic Dip
Stuffed Portobello Mushrooms with Ground Chicken and Cheese
Savory Roasted Root Vegetables
Black Bean and Feta Cheese Ugly Dip
Potato Dogs
Porotos Granados (Chilean Bean Stew)
Sundried Tomato Tapenade
Curried Butternut Squash and Apple Bisque
Spicy Gluten-Free Tuna Casserole
Turkey Chili with Leftover Turkey
Homemade Roasted Chicken Noodle Soup
Skillet Lasagna Dip with Pasta Chips
Pork Sweet Potato Stew
Easy Festive Focaccia
Sweet Potato, Bacon, and Veggie Skillet
Air-Fried Purple Yam Fries with Sour Cream Sriracha Sauce
Fig and Olive Tapenade
Shrimp Grain Bowl
Instant Pot® Turkey Soup
Fig and Chocolate Olive Oil Cake
Saba-Braised Lamb Shanks
Cauliflower Clam Chowder