Cod Poached in Court Bouillon
Tuna Niçoise Burgers
Roast Turkey Breast and Potatoes with Lemon-Soy Jus
Grilled Chicken, Tomato, and Onion Sandwiches
The Waverly Inn Chicken Pot Pie
Asparagus Soufflé
Baked Broccoli Ravioli
Buttery Tomato Pasta
Shrimp-and-Feta-Stuffed Zucchini
Fresh Lima Bean Gratins
Avocado and Pinto Bean Salad with Jalapenos
Lamb Chops with Rosemary and Grapes
Chicken Biryani
Shrimp with Black Bean Sauce
Cheese-Stuffed Meatballs
Chorizo and Eggs
Edamame with Tofu, Bean Sprouts and Seaweed
Persian Chicken Stew
Spaghetti and Waffled Meatballs
Warm Farro Salad with Braised Radishes
Chilled Cucumber Soup
Fried Green Tomato BLTs
Spicy Lemon-Rosemary Pork Tenderloin
Mexican Tostada
Flank Steak Spirals with Porcini and Red Wine Sauce