Canadian Bacon Pizza Loaf
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Canadian Bacon Pizza Loaf

1. 1 unsliced loaf (1 pound) French bread -
2. 1-1/2 cups pizza sauce -
3. 4 ounces Canadian bacon, chopped -
4. 1 can (20 ounces) pineapple tidbits, drained -
5. 1 small green pepper, sliced -
6. 2 cups shredded part-skim mozzarella cheese -

How to cook deliciously - Canadian Bacon Pizza Loaf

1. Stage

Cut loaf in half lengthwise; place on an ungreased baking sheet. Spread cut sides of bread with the pizza sauce. Top with the Canadian bacon, pineapple, green pepper and cheese.

2. Stage

Broil 4-6 in. from the heat for 5-8 minutes or until cheese is melted.