Recipe information
Ingredients for - Almond & Apple Wild Rice Salad
1. 1-1/2 cups uncooked wild rice -
3. 2 tablespoons plus 1/2 cup orange juice -
5. 4 teaspoons red wine vinegar -
10. 1/2 cup unblanched almonds, coarsely chopped -
11. Optional toppings: halved green grapes, cubed cheddar cheese and chopped red onion -
How to cook deliciously - Almond & Apple Wild Rice Salad
1. Stage
Cook wild rice according to package directions. Transfer to a large bowl; cool completely.
2. Stage
Meanwhile, in a small bowl, toss apples with 2 tablespoons orange juice. In another bowl, whisk the remaining orange juice, oil, vinegar, honey, salt and pepper.
3. Stage
Add apples and celery to rice. Drizzle with dressing; toss to combine. Refrigerate, covered, until chilled. Sprinkle with almonds; serve with toppings if desired.