Recipe information
Ingredients for - Savory Grilled T-Bones
12. 6 beef T-bone steaks (16 ounces each) -
How to cook deliciously - Savory Grilled T-Bones
1. Stage
In a shallow dish, combine the first 11 ingredients; add steaks and turn to coat. Cover and refrigerate for 2-4 hours.
2. Stage
Drain and discard marinade. Grill steaks, covered, over medium heat for 6-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
