Dark Chocolate Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Dark Chocolate Sauce

1. 1/2 cup packed brown sugar -
2. 1/2 cup baking cocoa -
3. 1 tablespoon cornstarch -
4. 1/2 cup reduced-fat milk -
5. 1/4 cup strong brewed coffee -
6. 1 teaspoon vanilla extract -

How to cook deliciously - Dark Chocolate Sauce

1. Stage

In a large saucepan, combine the brown sugar, cocoa and cornstarch. Stir in milk and coffee until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat. Stir in vanilla. Store in the refrigerator.

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