Recipe information
Ingredients for - Greek Salad Skewers
1. 1 big block of feta (about 12-oz.), cut into cubes -
9. 12 pitted kalamata olives -
11. 1 cucumber, cut into 12 large cubes -
How to cook deliciously - Greek Salad Skewers
1. Stage
Marinate feta: In a small bowl, combine feta, olive oil, lemon juice, garlic, dill and parsley. Season with salt and pepper, then toss until cheese is fully coated in the marinade. Let sit for 15 minutes.
2. Stage
Assemble skewers by layering feta, olives, cherry tomatoes and cucumber onto medium skewers.
