Buffalo Chicken Pasta Salad
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
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Ingredients for - Buffalo Chicken Pasta Salad

1. 1 lb. rigatoni -
2. 2 c. shredded chicken -
3. 3/4 c. buffalo sauce -
4. 1/4 c. ranch dressing, plus more for drizzling -
5. 5 stalks celery, thinly sliced -
6. 1/2 c. freshly chopped chives -
7. Kosher salt -
8. Freshly ground black pepper -

How to cook deliciously - Buffalo Chicken Pasta Salad

1. Stage

Add chicken, buffalo sauce, ranch, celery, and chives to bowl and toss until combined. Season with salt and pepper.

2. Stage

Drizzle with ranch before serving.

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