Pickle Roll-Ups
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Pickle Roll-Ups

1. 6 oz. ham (or salami) -
2. 4 oz. cream cheese -
3. pinch of paprika -
4. 2 tsp. chopped dill (optional) -
5. Freshly ground black pepper -
6. 4 medium dill pickles -

How to cook deliciously - Pickle Roll-Ups

1. Stage

For each roll-up, lay two slices of ham onto a cutting board and top with about a tablespoon of cream cheese.

2. Stage

Sprinkle with paprika, dill (if using), and pepper. Place a pickle in the center and roll the ham around the pickles.

3. Stage

Slice roll-up into four pieces. Repeat with remaining ingredients and serve immediately, with toothpicks if desired.