Recipe information
Ingredients for - Barley, Shrimp, and Corn Salad
3. Cooked bay shrimp - 1 pound
9. Minced lemon zest - 1 teaspoon
How to cook deliciously - Barley, Shrimp, and Corn Salad
1. Stage
Combine barley and water in a saucepan. Bring to a boil. Cover, reduce heat, and simmer for approximately 35 minutes.
2. Stage
Transfer barley to a large bowl, and toss with shrimp, corn, bell peppers, green onions, thyme, and lemon zest.
3. Stage
In a small bowl, whisk together lemon juice and oil. Season with salt and pepper. Pour dressing over barley salad, and toss to combine.