Ingredients for - Kickin' Kale Pesto
1.
Lacinato (dinosaur) kale, stems removed 1 bunch
4.
Habanero-infused extra-virgin olive oil ¼ cup
How to cook deliciously - Kickin' Kale Pesto
1 . Stage
Blend kale, Parmesan cheese, pine nuts, olive oil, garlic, lemon juice, black pepper, and kosher salt together in a food processor until mixture has a pesto consistency, 30 to 60 seconds.
Recipe information
Cooking:
10 min.
Servings per container:
10
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