Recipe information
Ingredients for - Smoky Popcorn
How to cook deliciously - Smoky Popcorn
1. Stage
In a large saucepan, combine the oil and popcorn, cover and cook over moderate heat until it starts to pop. Shake the pan and cook until the corn stops popping.
2. Stage
Transfer the hot popcorn to a large bowl. Sprinkle with the paprika and sugar and toss well. Drizzle with the butter and toss, adding the furikake and rice crackers. Season with salt, toss again, and serve.Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.
