Ingredients for - Slow Cooker Beef Chili
3.
Finely chopped fresh garlic 2 teaspoons
11.
Diced tomatoes and green chile peppers, undrained 2 (14.5 ounce) cans
How to cook deliciously - Slow Cooker Beef Chili
1 . Stage
Heat oil in a large skillet over medium-high heat. Add onion and garlic; cook, stirring frequently, until softened, 4 to 5 minutes. Stir in ground beef, chili powder, cumin, salt, and pepper. Cook, stirring occasionally, until beef is lightly browned and crumbly, 5 to 8 minutes.
2 . Stage
Transfer beef mixture to a slow cooker. Stir in black beans, kidney beans, and diced tomatoes and chiles. Cover and cook on Low, stirring occasionally, 8 to 10 hours.
Recipe information
Cooking:
15 min.
Servings per container:
8
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