Recipe information
Ingredients for - Kansas City–Style Barbecue Sauce
1. 3 c. ketchup -
2. c. dark brown sugar -
4. 1/2 c. white wine vinegar -
5. 1/2 c. tomato paste -
7. 2 tbsp. pure chile powder -
8. 1 tbsp. Freshly ground pepper -
10. 1 tsp. granulated onion powder -
11. 1 tsp. granulated garlic powder -
How to cook deliciously - Kansas City–Style Barbecue Sauce
1. Stage
In a medium saucepan, combine all of the ingredients and bring to a boil over moderate heat. Reduce the heat to low and simmer the sauce for 30 minutes, stirring often to prevent scorching.
2. Stage
Make Ahead: The sauce can be refrigerated for up to 1 month.
