Ingredients for - Mezcal Mule
5.
Candied ginger 1 piece
6.
1 lime wedge (optional) 1 piece
How to cook deliciously - Mezcal Mule
1 . Stage
Fill a copper mule mug with ice. Squeeze the juice from 1/2 a lime into the mug. Add mezcal and top with ginger beer; stir to combine.
2 . Stage
Garnish with the candied ginger and lime wedge.
Recipe information
Cooking:
5 min.
Servings per container:
1
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