Ingredients for - Rosé Wine and Berry Sangria

1. Grapefruit juice ½ cup
2. White sugar 3 tablespoons
3. Dry rosé 1 (750 milliliter) bottle
4. Fresh raspberries 1 cup
5. Fresh blackberries ½ cup
6. Limes, sliced 2 medium
7. Brandy ¼ cup
8. Club soda 1 ½ cups
9. Ice, or as needed 3 cups
10. Fresh rosemary 8 sprigs

How to cook deliciously - Rosé Wine and Berry Sangria

1 . Stage

Stir together grapefruit juice and sugar in a pitcher until sugar dissolves. Add wine, raspberries, blackberries, lime slices, and brandy.

2 . Stage

Cover and chill until ready to serve, 1 to 24 hours.

3 . Stage

Gently stir in club soda before serving over ice. Garnish with fresh rosemary sprigs.