Ingredients for - Watermelon-Cucumber Agua Fresca

1. Cubed seeded watermelon 4 cups
2. Water, divided 2 ½ cups
3. Peeled, chopped cucumber 1 cup
4. Freshly squeezed lime juice ¼ cup
5. White sugar 1 tablespoon
6. Chili-lime seasoning (such as Tajin®) 1 teaspoon
7. Fresh lime 1 wedge
8. Ice as needed 1 wedge
9. Watermelon 4 slices
10. Lime 4 slices

How to cook deliciously - Watermelon-Cucumber Agua Fresca

1 . Stage

Place watermelon and 1 1/2 cups water in a blender, and process at high speed until combined, about 1 minute. Add cucumber, lime juice, and sugar; blend until smooth. Pour mixture through a fine mesh strainer and using a spatula, press to remove the pulp. Don't skip this step, it's important.

2 . Stage

Pour the strained mixture into a large pitcher, add remaining 1 cup water, and stir well. Refrigerate for at least 1 hour or longer.

3 . Stage

Sprinkle some Tajin® (chili lime seasoning) onto a small plate. Run the lime wedge around the top of the glass, invert the glass, and dip the rim into the seasoning.

4 . Stage

Fill the glass with ice, pour in the agua fresca, garnish with watermelon slices or wedges, and lime slices.