Name: Hearty Chipotle Bison Chili
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Olive oil, divided - 2 tablespoons; Ground beef - 1 pound; Ground bison - 1 pound; Green bell pepper, chopped - 1; Onion, chopped - ½ large; Garlic, minced - 2 cloves; Chili powder - 3 tablespoons; Chipotle chile powder - 2 tablespoons; Ground cumin - 1 tablespoon; Crushed tomatoes - 1 (28 ounce) can; Kidney beans, drained (Optional) - 1 (15 ounce) can; Diced tomatoes with green chile peppers (such as RO*TEL®) - 1 (10 ounce) can; Whole kernel corn, drained - 1 (8 ounce) can; Tomato sauce - 1 (8 ounce) can; Worcestershire sauce - 2 tablespoons; Salt, or more to taste - 1 teaspoon; White sugar - 1 teaspoon; Warm water - ¼ cup; Masa harina (corn flour) - 2 tablespoons

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Hearty Chipotle Bison Chili

1. Olive oil, divided - 2 tablespoons

2. Ground beef - 1 pound

3. Ground bison - 1 pound

4. Green bell pepper, chopped - 1

5. Onion, chopped - ½ large

6. Garlic, minced - 2 cloves

7. Chili powder - 3 tablespoons

8. Chipotle chile powder - 2 tablespoons

9. Ground cumin - 1 tablespoon

10. Crushed tomatoes - 1 (28 ounce) can

11. Kidney beans, drained (Optional) - 1 (15 ounce) can

12. Diced tomatoes with green chile peppers (such as RO*TEL®) - 1 (10 ounce) can

13. Whole kernel corn, drained - 1 (8 ounce) can

14. Tomato sauce - 1 (8 ounce) can

15. Worcestershire sauce - 2 tablespoons

16. Salt, or more to taste - 1 teaspoon

17. White sugar - 1 teaspoon

18. Warm water - ¼ cup

19. Masa harina (corn flour) - 2 tablespoons

How to cook deliciously - Hearty Chipotle Bison Chili

1. Stage

Heat oil in a large saucepan over medium-high heat. Cook and stir beef and bison until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer meat to a bowl.

2. Stage

Heat the remaining olive oil in the same saucepan over medium-high heat. Saute green bell pepper, onion, and garlic until the onion becomes translucent, about 3 minutes. Stir in the cooked meat. Add chili powder, chipotle powder, and cumin. Stir again. Add crushed tomatoes, kidney beans, diced tomatoes, corn, tomato sauce, Worcestershire sauce, 1 teaspoon salt, and sugar. Stir well; reduce heat to low and simmer the chili for at least 25 minutes.

3. Stage

Combine warm water and masa harina in a bowl. Pour into the chili. Continue simmering until thickened, about 10 minutes more. Season with salt.