Ingredients for - Lemon Dainty

1. White sugar 1 cup
2. All-purpose flour ¼ cup
3. Salt ¼ teaspoon
4. Skim milk 1 cup
5. Lemon juice ¼ cup
6. Egg yolks, well beaten 2
7. Lemon zest 1 ½ teaspoons
8. Egg whites 2

How to cook deliciously - Lemon Dainty

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Whisk sugar, flour, and salt together in a bowl; stir in milk, lemon juice, egg yolks, and lemon zest until smooth.

3 . Stage

Beat egg whites in a glass or metal bowl until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks. Fold egg whites into flour mixture; pour into a 1-quart baking dish.

4 . Stage

Set baking dish in a baking pan. Pour water into baking pan to make a 1-inch deep water bath around baking dish.

5 . Stage

Bake in the preheated oven until set in the middle, about 50 minutes. Serve warm or cold.