Kid-Approved Sweet and Sour Chicken Sauce
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Kid-Approved Sweet and Sour Chicken Sauce

1. Pineapple, drained and juice reserved - 1 (8 ounce) can
2. White sugar - 1 cup
3. Ketchup - ½ cup
4. White vinegar or apple cider vinegar - ¼ cup
5. Water - ½ cup
6. Cornstarch - 2 tablespoons
7. Carrots, chopped (Optional) - 2 medium

How to cook deliciously - Kid-Approved Sweet and Sour Chicken Sauce

1. Stage

Stir reserved pineapple juice, sugar, ketchup, and vinegar in a saucepan over medium heat until blended, 2 to 3 minutes.

2. Stage

Whisk water and cornstarch in a bowl until cornstarch is dissolved; stir into pineapple juice mixture.

3. Stage

Stir pineapple and carrots into the sauce; bring to a boil, reduce heat to medium-low, and cook at a simmer until the sauce thickens, about 5 minutes.