Creamy Garlic Italian Dressing
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:

Ingredients for - Creamy Garlic Italian Dressing

1. Corn oil - 1 ¾ cups
2. White vinegar - 1 ⅛ cups
3. Minced garlic - 1 tablespoon
4. White sugar - ½ cup
5. Creamy Italian-style salad dressing - 1 (16 ounce) bottle
6. Egg - 1

How to cook deliciously - Creamy Garlic Italian Dressing

1. Stage

In a 1 quart container combine the corn oil, garlic and sugar. Shake well. Add vinegar and shake well again.

2. Stage

Fill the container the rest of the way with Italian dressing, leaving just enough room to add one egg. Add the egg, and blend with a blender or hand-held blender for about 2 minutes.