Ingredients for - Nutella Cool Whip Pie
3.
1 c. Nutella, plus more for garnish
4.
12 oz. Cool Whip, divided
5.
8 Ferrero Rocher chocolates, finely chopped, divided
6.
1 shortbread crust
How to cook deliciously - Nutella Cool Whip Pie
1 . Stage
In a large bowl, beat cream cheese, powdered sugar, and Nutella until light and fluffy. Fold in 8 oz. (one container) Cool Whip until fully combined. Add six chopped Ferrero Rocher chocolates and mix to incorporate.
2 . Stage
Fill the pie crust with mixture and smooth top. Freeze for 1 hour to set.
3 . Stage
To serve, top with remaining Cool Whip. Drizzle with Nutella, then sprinkle over remaining chopped Ferrero Rocher chocolates.
Recipe information
Cooking:
15 min.
Servings per container:
6
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