Nutella Cool Whip Pie
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Nutella Cool Whip Pie

1. 8 oz. cream cheese, softened -
2. 1/4 c. powdered sugar -
3. 1 c. Nutella, plus more for garnish -
4. 12 oz. Cool Whip, divided -
5. 8 Ferrero Rocher chocolates, finely chopped, divided -
6. 1 shortbread crust -

How to cook deliciously - Nutella Cool Whip Pie

1. Stage

In a large bowl, beat cream cheese, powdered sugar, and Nutella until light and fluffy. Fold in 8 oz. (one container) Cool Whip until fully combined. Add six chopped Ferrero Rocher chocolates and mix to incorporate.

2. Stage

Fill the pie crust with mixture and smooth top. Freeze for 1 hour to set.

3. Stage

To serve, top with remaining Cool Whip. Drizzle with Nutella, then sprinkle over remaining chopped Ferrero Rocher chocolates.