Oreo Klondike Cheesecake Bars
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Oreo Klondike Cheesecake Bars

1. 1 c. heavy cream -
2. 2 (8-oz.) blocks cream cheese, softened -
3. 1/4 c. sour cream -
4. 1 c. powdered sugar -
5. 1 tsp. pure vanilla extract  -
6. Pinch kosher salt -
7. 4 Oreo Klondike Bars -
8. 10 crushed Oreo's -
9. 1/4 c. semisweet chocolate chips, melted  -
10. 1/4 c. white chocolate chips, melted -

How to cook deliciously - Oreo Klondike Cheesecake Bars

1. Stage

Line an 8"-x-8" pan with parchment paper. In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat heavy cream until stiff peaks form, 5 minutes. 

2. Stage

In another large bowl beat cream cheese and sour cream until smooth then add powdered sugar, vanilla, and salt. Fold whipped cream into cream cheese mixture.

3. Stage

Unwrap Klondike bars and place in prepared pan. Pour cream cheese mixture over Klondike bars and smooth top with a spatula. Sprinkle with crushed Oreos and freeze until firm, 4 hours or up to overnight.

4. Stage

When firm, drizzle with melted chocolate, slice into bars, and serve immediately.