Name: Peanut Butter Pie Cookies
Prep time: 45 min
Cook time: 45 min
Yield: 1
Ingredients: 3 ounces cream cheese, softened -; 1/4 cup confectioners' sugar -; 2 tablespoons creamy peanut butter -; 1 large egg yolk -; 1/2 teaspoon vanilla extract -; COOKIES: -; 1/2 cup butter, softened -; 1/2 cup packed brown sugar -; 1 large egg white -; 15 Oreo cookies, finely crushed (about 1-1/2 cups) -; 1 cup all-purpose flour -; 1-1/2 teaspoons baking powder -; Topping: -; 1/3 cup semisweet chocolate chips, melted -; Confectioners' sugar, optional -

Recipe information

Cooking:

45 min.

Servings per container:

Source:

More details

Ingredients for - Peanut Butter Pie Cookies

1. 3 ounces cream cheese, softened -

2. 1/4 cup confectioners' sugar -

3. 2 tablespoons creamy peanut butter -

4. 1 large egg yolk -

5. 1/2 teaspoon vanilla extract -

6. COOKIES: -

7. 1/2 cup butter, softened -

8. 1/2 cup packed brown sugar -

9. 1 large egg white -

10. 15 Oreo cookies, finely crushed (about 1-1/2 cups) -

11. 1 cup all-purpose flour -

12. 1-1/2 teaspoons baking powder -

13. Topping: -

14. 1/3 cup semisweet chocolate chips, melted -

15. Confectioners' sugar, optional -

How to cook deliciously - Peanut Butter Pie Cookies

1. Stage

Preheat oven to 350°. For filling, in a small bowl, beat the first 5 ingredients until smooth; set aside.

2. Stage

For cookies, in a large bowl, cream butter and brown sugar until light and fluffy, 3-4 minutes. Beat in egg white. In another bowl, mix crushed cookies, flour and baking powder; gradually beat into creamed mixture.

3. Stage

Shape rounded tablespoons of dough into 1-1/2-in. balls; place 2-in. apart on ungreased baking sheets. Flatten slightly to 1/2-in. thickness. Press a deep indentation in center of each with your thumb. Fill each with 1 rounded teaspoon filling.

4. Stage

Bake 10-12 minutes or until filling is almost set. Cool on pan 5 minutes. Remove to wire racks to cool completely.

5. Stage

Drizzle generously with melted chocolate. If desired, sprinkle with confectioners' sugar. Refrigerate leftovers.