Nutty Orange Snowballs
Recipe information
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Cooking:
30 min.
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Servings per container:
3
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Source:

Ingredients for - Nutty Orange Snowballs

1. 1 cup butter, softened -
2. 1-1/4 cups confectioners' sugar, divided -
3. 1 teaspoon grated orange zest -
4. 1/2 teaspoon orange extract -
5. 1/2 teaspoon vanilla extract -
6. 2 cups all-purpose flour -
7. 1/4 teaspoon salt -
8. 1/2 cup finely chopped walnuts -
9. 1/2 cup finely chopped hazelnuts -

How to cook deliciously - Nutty Orange Snowballs

1. Stage

In a large bowl, cream butter and 3/4 cup confectioners' sugar until light and fluffy. Beat in orange zest and extracts. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in nuts.

2. Stage

Shape into 3/4-in. balls. Place 1 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until bottoms are lightly browned. Remove to wire racks to cool completely.

3. Stage

Place remaining confectioners' sugar in a large resealable plastic bag. Add cookies, a few at a time, and shake to coat. Store in an airtight container.